Today we had our first lesson of food technology at Tamaki College. We made a colourful fruit salad of kiwifruit, grapes and an orange to help us learn knife skills. We cut the ends of the fruit first to make sure it didn't move when we were cutting it. Cutting the grapes in half was easy but learning to cut an orange into segments was a lot harder. We made our fruit salad by layering fruit and yoghurt. It tasted delicious.
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